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Mütercim Tercüme Bürosu

Black Angus Steakhouse Menu Prices

Item Price Change

Popular Items


Prime Rib

Seasoned with our Black Angus dry rub, seared and roasted to perfection. Served to order with rich, house-made au jus and your choice of fresh or creamy horseradish sauce.
$24.72 +$0.05
+0.20%




Grilled Fresh Salmon

300 cal. A 6 oz. salmon filet, hand-cut, simply seasoned and grilled over an open flame.
$25.81 +$0.31
+1.22%




Ribeye Steak

Well-marbled, making this cut tender, juicy and extremely flavorful. 12 oz: 460 cal, 16 oz: 600 cal.
$29.82




Three Cheese Garlic Bread

970 cal. French bread topped with fresh garlic and a hot blend of Cheddar, Jack and Parmesan cheeses.
$9.24 +$0.74
+8.71%




Loaded Potato Skins

1160 cal. Loaded with freshly grated Jack and Cheddar cheeses, crumbled bacon, sour cream and green onions.
$11.02 +$6.02
+120.40%




Filet Mignon Center-Cut

Our most tender cut of beef. 6 oz: 540 cal., 8 oz: 630 cal.
$28.81




Steakhouse Bacon Cheeseburger

1130 cal. Applewood-smoked bacon, sharp Cheddar cheese and onion rings.
$15.22 +$0.72
+4.97%




Big Mountain Chocolate Fudge Cake

Topped with vanilla ice cream and hot fudge. 1420 cal.
$7.42 +$0.01
+0.13%




BBQ Chopped Salad

770-860 cal. Choice of BBQ chicken or tri-tip with diced tomatoes, black beans, corn, shredded Cheddar, tortilla strips, green onion and cilantro, piled atop a mix of chopped greens tossed with house-made ranch dressing. Topped with a drizzle of BBQ.
$16.52



Steakhouse Starters


Crispy Fried Garlic-Pepper Zucchini

840 cal. Fresh zucchini slices hand-breaded in panko bread crumbs, served with our house-made cool cucumber dip.
$9.99 +$1.00
+11.12%




Chicken Tenders

1120/1000/970 cal. All white meat chicken tenders. Honey-Sriracha, Chipotle-Buffalo, or original.
$11.02




Fire-Grilled Fresh Artichoke

1060 cal. Served with our house-made lemon aioli and our signature basil pesto mayo for dipping.
$11.51 +$1.01
+9.62%




Steakhouse Chili Nachos

1760 cal. Crisp tortilla chips heaped with our Steakhouse Chili, Jack and Cheddar cheeses, fresh pico de gallo, pickled jalapeños, cilantro and sour cream.
$14.80 +$1.30
+9.63%




Steak Quesadilla

1050 cal. Filled with seasoned grilled steak, fresh pico de gallo and Cheddar and Jack cheeses. Served with guacamole and sour cream.
$12.54 +$1.04
+9.04%




Jumbo Shrimp Cocktail

180 cal. A half-dozen jumbo shrimp served with our house-made cocktail sauce.
$12.33




Baked Spinach & Artichoke Dip

720 cal. With Parmesan, Jack and cream cheeses beneath a crunchy breadcrumb topping, served hot in its own skillet with tortilla chips.
$10.68 +$1.18
+12.42%



Salads & Combos


Fire-Grilled Chicken Caesar Salad

620 cal. Crispy romaine with shaved parmesan cheese and crunchy croutons. Topped with sliced, hot-off-the-grill chicken breast.
$13.85 – –



Three Cheese Garlic Bread Trio

1160-1740 cal. Our three cheese garlic bread partnered with a fresh Garden Salad and choice of soup.
$10.29



Seasonal Fare


Steak & Lobster Mac & Cheese

Your choice of flame-grilled steak paired with rich and creamy Lobster Mac and Cheese, with chunks of sweet lobster and five cheese sauce under a crispy breadcrumb crust. Served with a Classic Sidekick and warm molasses bread.
$28.83



Burger & Sandwiches

All our burgers are 6 oz. Certified Angus Beef® ground chuck and cooked to order. Served with choice of french fries or coleslaw.

Filet Mignon Sandwich

Sliced Filet Mignon topped with sautéed onions and red bell peppers, Cheddar cheese and house-made chipotle mayo. 980 cal.
$19.52 +$1.53
+8.50%




Chicken, Avocado & Bacon Sandwich

840 cal. Grilled chicken breast topped with Monterey Jack cheese, guacamole, tomato, Applewood-smoked bacon and creamy chipotle mayo.
$14.36




New York Steak Sandwich

1060 cal. Hand-cut, flame-grilled, sliced New York Strip with sautéed onions, mayo and Bleu cheese crumbles.
$16.40



Burgers & Sandwiches

All our burgers are 6 oz. Certified Angus Beef® ground chuck and cooked to order. Served with choice of french fries or coleslaw.

Patty Melt

1060 cal. Swiss cheese, American cheese, sautéed onions and mayo on grilled rye bread.
$12.31




Bacon and Bleu Burger

1100 cal. Melted Bleu cheese, Applewood-smoked bacon, mayo and balsamic red onions.
$12.31




Mushroom Swiss Burger

890 cal. Sautéed fresh baby portabella mushrooms, Swiss cheese, dijon mustard mayo, lettuce, tomato, onion, and house-brined pickle.
$12.31




Grilled Prime Rib Sandwich

1200 cal. Open-faced on toasted French bread and topped with sautéed baby portabella mushrooms.
$14.94




French Dip Sandwich

880 cal. Thinly sliced tri-tip on a grilled roll, served with rich, house-made au jus.
$11.85



Beer Battered Fish & Chips


Beer Battered Fish & Chips

1540 cal. Dipped in Samuel Adams batter and lightly fried. Served with french fries, coleslaw, tartar sauce and malt vinegar.
$15.40



Grilled Steaks

Partnered with warm molasses bread and your choice of any two classic sidekicks.

Tri-Tip

8 oz. of Certified Angus Beef® lean yet well-marbled, full of flavor. Seasoned and grilled to order. 450 cal.
$21.70




Top Sirloin Center-Cut

Certified Angus Beef®, well-flavored, naturally lean and moderately tender. 8 oz: 410 cal, 11 oz: 550 cal.
$23.62




Sesame-Teriyaki Top Sirloin

8 oz. of certified Angus Beef®, marinated then glazed with our house-made Sesame-Teriyaki sauce with fresh garlic, sesame and ginger.
$24.67




Mushroom & Bleu Filet Mignon

Topped with sautéed baby portabella mushrooms and melted bleu cheese. 6 oz: 540 cal, 8 oz: 630 cal. T
$29.84 – –



New York Strip Center-Cut

Hearty and robust, a perfect balance of flavor, texture and tenderness. 12 oz: 480 cal, 14 oz: 560 cal.
$28.32




Bone-in Ribeye

18 oz. of certified Angus Beef®. Chow down on our big, juicy, hot-off-the-grill, richly marbled and full-flavored Bone-in Ribeye. 1030 cal.
$43.27



USDA Choice Grilled Steaks

Aged for at least 21 days. Seasoned & Flame Grilled to Perfection.
Partnered with warm molasses bread and your choice of any two classic sidekicks.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.

Usda Prime Wrangler Steak

New item. Prime Certified Angus beef® marinated in balsamic vinegar and herbs, grilled and sliced.
$20.59



Quick Draw Combo


Quick Draw Combo

The most bang for your buck. Choose ½ chicken, avocado, and bacon sandwich with french fries or ½ French dip sandwich with french fries. Also, add your choice of soup, salad, or cole slaw.
$10.82



Steak & Sea Partners

You shouldn’t have to choose between beef and seafood. Get ‘em both. Partnered with warm molasses bread and your choice of any two classic sidekicks.

12 oz. Ribeye and Fire-Grilled Jumbo Shrimp

1120 cal.
$37.03




12 oz. Ribeye and Crab Cake

830 cal.
$39.09




12 oz. Ribeye and Twin Lobster Tails

1060 cal.
$49.39



6 oz. Filet Mignon and Fire-Grilled Jumbo Shrimp $36.00




6 oz. Filet Mignon and Crab Cake

540 cal.
$38.06





6 oz. Filet Mignon and Twin Lobster Tails

770 cal.
$48.36




8 oz. Prime Rib and Fire-Grilled Jumbo Shrimp

1440 cal.
$31.88




8 oz. Prime Rib and Crab Cake

1160 cal.
$33.94 – –



8 oz. Prime Rib and Twin Lobster Tails

1380 cal.
$44.24



Campfire Favorites

Partnered with your choice of any two classic sidekicks.

Flame-Grilled Top Sirloin Steak

360 cal. Center cut, 6 oz. of certified Angus beef®, well-flavored, naturally lean and moderately tender.
$16.69




Sesame-Teriyaki Sliced Top Sirloin

360 cal. Certified Angus beef®, marinated and then glazed with our house-made Sesame-Teriyaki sauce with fresh garlic, sesame and ginger.
$14.94




Fire-Grilled Chicken Breast

210 cal. Lightly marinated with fresh garlic, sage, parsley, thyme and a squeeze of lemon.
$17.58




Sesame-Teriyaki Chicken Breast

280 cal. Glazed with our house-made Sesame-Teriyaki sauce with fresh garlic, sesame and ginger.
$17.51



Desserts


Chocolate Chip Cookie

Fresh from the oven, topped with vanilla ice cream.
$7.73



Just the Sea

Partnered with warm molasses bread and your choice of any two classic sidekicks.
Grilled Fresh Salmon & Crab Cake $36.57




Twin Cold-Water Atlantic Lobster Tails

Two exceptionally sweet and tender twin lobster tails served with drawn butter and fresh lemon. 460 cal.
$36.00




Classic Crab Cakes

New item. A pair of flavorful lump crab cakes served with tartar sauce. 1050 cal.
$28.79



Grilled Fresh Salmon & Jumbo Shrimp $34.51




Fire-Grilled Jumbo Shrimp

620 cal. Fire-grilled jumbo shrimp brushed with garlic butter served over a bed of Western Wild Rice.
$21.06




Crispy Shrimp

380 cal. Fried to a golden brown and served with our house-made cocktail sauce.
$18.30




Crab Cakes

A pair or flavorful lump crab cakes served with tartar sauce. 1050 cal.
$28.79



Chicken & Pork

Partnered with warm molasses bread and your choice of any two classic sidekicks.

Fire-Grilled Chicken Breasts

Two chicken breasts lightly marinated with fresh garlic, sage, parsley, thyme and a squeeze of lemon. 430 cal.
$19.56 +$0.57
+3.00%




Sesame-Teriyaki Chicken Breasts

Two juicy chicken breasts glazed with our signature house-made Sesame-Teriyaki sauce with garlic, sesame and ginger. 500 cal.
$20.59 +$0.60
+3.00%




BBQ Chicken & Ribs

A grilled chicken breast and a half rack of baby back ribs both smothered in our smoky molasses BBQ sauce. 980 cal.
$25.70 +$2.20
+9.36%




BBQ Baby Back Ribs

Our fall-off-the-bone ribs marinated, seasoned with spices, slow roasted, and finished over an open flame. Smothered in our smoky molasses BBQ sauce. Full rack: 1310 cal, half rack: 710 cal.
$22.61




Porterhouse Pork Chop

A 12 oz. chop, cider-brined, flame-grilled and topped with your choice of Steakhouse Butter. 650 cal.
$22.61 +$1.62
+7.72%



Pork

BBQ Baby Back Ribs – Full Rack $27.80



BBQ Baby Back Ribs – Half Rack $22.65



Steak House Butters


Bourbon & Bacon

New item. 132 cal.
$1.55




Caramelized Shallots & Bleu Cheese

211 cal.
$1.55 +$0.55
+55.00%




Roasted Jalapeño

130 cal.
$1.55




Béarnaise

Signature item. 209 cal.
$1.55 +$0.55
+55.00%




Roasted Garlic & Fresh Herb

240 cal.
$1.55 +$0.55
+55.00%



Toppers


Sautéed Fresh Baby Portabella Mushrooms

120 cal.
$3.08 +$0.59
+23.69%




Sautéed Sweet Onions

150 cal.
$3.08 +$0.59
+23.69%



Sautéed Fresh Baby Portabella Mushrooms & Sautéed Sweet Onions $3.08



Dessert


Four Chocolate Flourless Torte

A decadent flourless blend of four chocolates topped with chocolate ganache. A timeless recipe that is naturally gluten-free. 630 cal.
$7.42 +$0.01
+0.13%




Chocolate Chip Cowboy Cookie

Fresh from the oven, topped with vanilla ice cream. 1100 cal.
$7.39 +$0.40
+5.72%




NY Cheesecake

Topped with sweet strawberry sauce. 780 cal.
$7.73



New York-Style Cheesecake $7.20




Spiced Carrot Cake

A moist slice of carrot cake, with pineapple, and walnuts, a dash of vanilla and cinnamon, layered together with velvety cream cheese frosting. 900 cal.
$7.25 +$0.01
+0.14%



Carrot Cake $7.73 +$0.74
+10.59%




Lemon Poppyseed Cake

Layered with luscious lemon buttercream frosting and topped with fresh honey-tossed strawberries.
$7.42 +$0.01
+0.13%



Seasonal Dessert


Pumpkin Bread Pudding

Spiced pumpkin bread pudding.
$7.20




Apple Crumble Pie

Cinnamon-spiced apples baked in a handmade butter crust and topped w/ classic crumble from award-winning bakery The Pie Hole.
$7.20